I’m not so sure that an (albeit elegantly) cordoned-off luxury store – even one bearing the most lustrous brand name on the planet – is actually that alluring.
Food
Discovering Food Accademia’s world of fine flavours at a Hong Kong cha chaan teng
The bowl of chicken pieces had more bones than a 500-year old cemetery, so many it could have modelled for Kiehl’s in fact, but as we chatted we all agreed the offering was delicious.
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Airports
Why Bacha will be the hottest coffee in the airport world
If Hermès was a coffee brand it would be Bacha. And if there was a croissant heaven, I promise you a Bacha raspberry and cinnamon croissant would be served at the gates.
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Events
Scaling new heights and discovering One World in the Year of the Dragon
What a great occasion it was. One that perhaps marked Lotte Duty Free’s true coming of age as a world-class airport retailer outside its native land.
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Travel
Typecast at Hong Kong Airport with a beautiful reminder from Hermès
For month upon miserable month through the pandemic, HKIA resembled a cross between a ghost town and a military hospital. You could almost sense the tumbleweed about to blow along the arrivals hall. How good it is to see the place humming once more.
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Airports
Somrus tells it straight up but a columnist ends up on the rocks
This is why Americans think the economy is terrible,” wrote the irate critic on X (formerly Twitter) above a photo of a burger, fries and three sachets of ketchup (I know, I know, a journalist should never reveal his sauces).
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Airports
The power of four: Destination Doha assumes a new dimension
A Trinity-plus (or quaternity) collaboration if you like – airport, retailer, brand and Chef – is born.
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Airports
‘Pura vida’ – A captivating Costa Rican experience
I have not just been on location here but have undergone a full immersion in the culture and tourism highlights of Costa Rica.
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Events
Rum, food and music – a cultural tour of discovery in Jamaica
On an extraordinary evening, each food course – typically Jamaican of course – was paired with an Appleton rum.
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Food
Why you should get on down to Harry’s place
Talk to anyone in the business who knows him (and that’s a lot of people) and you will never hear a bad word spoken of Harry. And at a time when supply chain issues are such a challenge, he has become even more of a go to man.
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Food
Take the Toblerone test for your next flight upgrade
So here’s a way to save your company expense on that next long-haul flight and support the travel retail industry’s recovery. Simply fly economy and buy loads of chocolate at duty free before you board.
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Food
Local flavour, world-class experience – a snapshot of South Africa at Durbanville Hills
What we’ve discovered in the past few days is the sheer diversity, wealth and quality of South African cuisine, alongside magnificent hospitality.
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Food
A chance encounter with a great airport food pioneer
When the definitive history of airport dining is written, the breakthrough influence of the original Caviar House Seafood Bar at Heathrow may be viewed as the seminal moment that food quality and consumer satisfaction first got a look in.